6d217de4-7bc6-4071-9881-b4fd16060896Delight your senses with a weekend of great cuisine and carefully paired wine to match. Package includes two nights in a Fireside Jacuzzi Suite, breakfast both mornings, and a five-course tasting for two with live musical entertainment on Saturday night. Wine pairings are an additional $25 per person and to be paid for at time of dinner. $499 per couple.

Only interested in the tasting? Cost is $99 per couple. Wine pairings are an additional $25 per person and to be paid for at time of dinner. Seatings available at 5:30pm and 8pm. Call ahead to reserve at (814) 744-8017.

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Ben Shannon will be performing during April’s Wine & Dine Tasting Saturday the 22nd.

With a poet’s grace and tenacity, Ben Shannon takes on a range of perspectives and topics in his songs. With assertive yet tender vocals, fluent acoustic guitar work, and transcendent stage presence he continues to win faithful listeners in his home base and beyond.

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A P R I L’ S  W I N E  &  D I N E  M E N U

Amuse Bouche
Pancetta Wrapped Shrimp with Chipotle Vinaigrette
and Cilantro Oil

Salad
Spring Greens Salad with Cherries, Pistachios and Goat Cheese
topped with Orange Vinaigrette

Soup
Vegetarian Wedding Soup with Eggplant “Meatballs”

Entrée
Zucchini-Gruyere Stuffed Chicken Breast with Pan-Seared
Hazelnut Cauliflower Steaks and Glazed Carrots

Vegetarian Entrée Option
Ricotta Chive Gnocchi with Zucchini Almond Pesto

Dessert
Sugar Donuts with Strawberry-Rhubarb Jam