Food & Drink

We Are Wild Crafters

Crafting scratch-made foods with ingredients inspired by the Pennsylvania Wilds.

Sourcing in-season, organic foods from local foragers and sustainable farmers, we venture far and wide to curate a wine list that will “woo” you too. 

Casual Cafe-Style Dining

Wild Crafter’s Kitchen

Call (814) 744–8017 to reserve.


Grilled Oysters with Sriracha Lime Butter Six Blue Point Oysters harvested from the famous oyster beds of Norwalk and Westport, Connecticut. (gluten free) $18

Harvest Cheese Board Featuring Red Rock, Leonora and Beemster Cheeses. Seasonal array of Fruit, Tait Farm Fig Jam and Apple Chutney, Candied Walnuts, Toasted Baguette, Honeycomb and Rustic Crackers. Serves 2 – $25 / Serves 4 – $45 / Serves 8 – $75

Hearty Potato Soup Our lighter version of a classic. Russet Potatoes, Carrots, and Celery. (gluten free) $6

Sea Salt Fries with Truffle Aioli Hand-Cut Fries served with a Truffled Garlic Aioli Dip. (gluten free) $7

Hen of the Woods Crepes Two delicate Crepes filled with Hen of the Woods Mushrooms and Chihuahua Cheese. $15

Chopped Heirloom Apple & Fresh Vegetable Salad Apples, Celery, Carrots, Cucumber, Radicchio, Arugula, and Cabbage tossed in a light Vinaigrette topped with Goat Cheese and Toasted Almonds. (gluten free) $7


Smoked Berkshire Ham Pot Pie Generous portion of our Western PA style Ham and Noodle Soup $16

Gateway Smash Burger served with Hearty Potato Soup ⅓lb Fresh Ground Beef from Clarion Farms topped with Lettuce, Tomato and Cheddar Cheese, Dill Pickle and Red Onion served on a Brioche Bun. Served with 6oz portion of our Hearty Potato Soup $18

Grilled Garlic Herb Marinated 8oz Flat Iron Steak Served with Chopped Apple & Vegetable Salad and a 6oz portion of our Hearty Potato Soup (gluten free) $24

Pan Seared Chicken Breast Bell & Evans Air Chilled, Organic Chicken Breast served with Chopped Apple & Vegetable Salad and a cup of Hearty Potato Soup (gluten free) $23

Cedar Planked Honey Rosemary Glazed Faroe Island Salmon Served with Chopped Apple & Vegetable Salad and a cup of Hearty Potato Soup (gluten free) $34

Housemade Pierogies Sautéed with Boar Sausage & Onions Made with gluten free flour imported from Italy. (gluten free) $20

Red Curry Mussels A generous portion of Prince Edward Island Mussels sautéed in Garlic and Onion, steeped in an aromatic Red Curry Sauce, and topped with Fresh Cilantro. Paired with Crunchy Baguette Slices. $22

10” Hand Tossed Pizzas Choose between Vegetable Pizza made with Tomato Basil Sauce, Cheese, Mushrooms, Spinach, Red Pepper, and Red Onion or our Supreme Pizza with Pepperoni, Green Pepper, and Black Olives. $16


Deb’s Pecan Pie Pecan Pie made with Local Maple Syrup served with a Whipped Cream. $8

German Raw Apple Cake German inspired Apple Cake served with Coconut Whipped Cream (gluten / dairy free) $6

Vanilla Buttermilk Panna Cotta with Berries & Honey A Rich Custard-Like Dessert with Berries and Honey (gluten free) $8

Gateway’s Signature Chocolate Cake Rich Chocolate Frosted Cake made with Guittard Fair-Trade Chocolate and Dutch Process Cocoa. $8

By the Glass & Bottle

Wine & Craft Beers

Thursday—Saturday, 5—8 p.m.


Great Tunes

Dining in our restaurant Thursday to Saturday? Enjoy the ambiance of live music performed by some of the region’s best.

Share the Wonder with a Gateway Gift Certificate

Purchase a Gateway gift certificate for someone special and give the gift of renewal. Farm-to-table dining, peaceful room and cabin stays, and awe-inspiring experiences in nature—making lifelong memories is easy here. Certificates can be used towards meal and lodging purchases and never expire.

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